North America Packaged Salad Market Size and Share Analysis - Growth Trends and Forecast Report 2025-2033
Buy NowNorth America Packaged Salad Market Trends & Summary
The North America packaged salad market is anticipated to grow to a projected revenue of US$ 14.71 billion by 2033 from US$ 6.96 billion in 2024, with a compound annual growth rate (CAGR) of 8.69% from 2025 to 2033. The growth in the market is fueled by growing consumer demand for convenient, healthy, and ready-to-eat food and increasing awareness of nutrition and organic food consumption.
The report North America Packaged Salad Market Forecast covers by Product (Vegetarian, Non-vegetarian), Processing (Organic, Conventional), Type (Packaged Greens, Packaged Kits), Brand (Private Label Products, Branded Products), Distribution Channels (Offline, Online), Country and Company Analysis 2025-2033.
Report Features | Details |
Base Year |
2024 |
Forecast Years |
2025 - 2033 |
Historical Years |
2020 - 2024 |
Market Size in 2024 |
US$ 6.96 Billion |
Market Forecast in 2033 |
US$ 14.71 Billion |
Market Growth Rate (2025-2033) |
8.69% |
North America Packaged Salad Market Outlooks
Packaged salad is ready-to-eat, pre-washed leafy greens and vegetable blends in bags or sealed containers. They typically consist of lettuce, spinach, kale, arugula, and other greens, sometimes accompanied by toppings such as cheese, nuts, and dressing. They are a convenient and time-efficient choice for those looking for quick, healthy meals without the preparation hassle.
In North America, packaged salads are used extensively in homes, restaurants, and offices because they are convenient to use and healthy. They can be used as a starter or foundation for healthy food, side dishes, or meal prep options to fit busy lives. Numerous people choose packaged salads as part of their weight loss strategies or as a way to add more fresh vegetables to their diet. Furthermore, organic and clean-label salads are increasingly in demand, fueled by enhanced health and wellness awareness. Packed salads remain a favored and convenient option among consumers in North America, facilitated by advancements in packaging and shelf life.
Growth Drivers within the North America Packaged Salad Market
Increased Demand for Healthy and Convenient Food
North American consumers are increasingly demanding convenient, ready-to-eat meals that complement their health-focused lifestyles. Pre-packaged salads offer a healthy and convenient substitute for fast food, which has made them extremely popular among working professionals, active families, and athletes. Growing demand for fresh, minimally processed food has resulted in increased pre-packaged salad offerings such as organic, high-protein, and diet-friendly specialty salads. This is also corroborated by the emergence of meal kit services and grocery delivery platforms such that packaged salads can be easily accessed. December 2024, Fresh Del Monte Produce, through Mann Packing, has introduced Newman's Own Salad Kits, the brand's inaugural packaged salad kits with an emphasis on quality ingredients and children's health.
Expansion of Plant-Based and Organic Food Trends
Growing consumer preference for plant-based diets and organic food intake is driving demand for packaged salads in North America. Organic, pesticide-free greens are the preferred choice of many consumers, which is leading companies to increase organic salad offerings. Plant-based diets are also on the rise based on environmental and health reasons, which is stimulating the creation of varied vegetarian and vegan salad mixes. The use of high-quality and sustainably produced ingredients adds to the strength of the market's appeal for health-conscious consumers. October 2024, Controlled environment agriculture company Hippo Harvest has rolled out USDA-certified organic pre-packaged salads, such as baby spinach, spring mix, arugula, and others. The salads are on the shelves at Bay Area retailers, including Amazon Fresh and Gus's Market, and the company has plans to roll out beyond the region.
Expansion of Retail and E-Commerce Channels
The expansion of retail supermarkets, specialty stores, and internet-based grocery platforms has added considerably to the North American packaged salad market. Key grocery retailers like Walmart, Whole Foods, and Kroger have widened their fresh produce departments, with extensive offers of branded and private-label packaged salads. The increased popularity of online grocery home delivery also enables consumers to buy fresh salads easily, adding to the market size. Meal kits with subscription-based models and direct-to-consumer (DTC) salad companies have also become popular, building distribution channels. Dec 2024,Fresh Del Monte Produce Inc, through Mann Packing, has introduced Newman's Own™ Salad Kits, the first packaged salad kits from the charitable brand. The line represents Fresh Del Monte's focus on quality and community giving, and Newman's Own Foundation gives all profits to benefit children in need.
Problems Facing the North America Packaged Salad Industry
Limited Shelf Life and Perishable Product Issues
One of the greatest challenges in the packaged salad industry is its limited shelf life. Leafy greens, in particular, are very perishable fresh produce, which causes them to spoil and create food waste. Retailers and consumers both struggle to keep it fresh, which affects sales and profitability. In response to this problem, brands are investing in enhanced packaging technology, including modified atmosphere packaging (MAP) and vacuum-sealed packaging, to lengthen the shelf life of packaged salads.
High Competition and Price Sensitivity
The North American packaged salad market is extremely competitive, with several well-established brands and private-label items competing for consumer attention. Price sensitivity is also a challenge, as consumers tend to compare prices between organic and non-organic products or choose budget options. Brands must balance affordability with quality ingredients and invest in marketing initiatives to stand out from the competition.
North America Vegetarian Packaged Salad Market
North American vegetarian packaged salad market is growing because the market for plant-based foods is increasing. Such salads contain leafy greens, vegetables, nuts, seeds, and plant-based proteins in a variety of combinations for health-conscious consumers. Global flavors like Mediterranean or Asian are being introduced by many brands to meet diverse tastes. As awareness grows about sustainable and ethical food options, vegetarian salads gain more popularity.
North America Non-Vegetarian Packaged Salad Market
Non-vegetarian packaged salads usually contain proteins like grilled chicken, shrimp, or turkey to appeal to consumers who look for high-protein food. These salads give consumers a hassle-free option to include lean meats in their diet without much meal preparation. The trend of protein-based diets, such as keto and paleo, has also fueled demand for non-vegetarian packaged salads in North America. March 2024, Fresh Express, a value-added salad leader, has released two new offerings: an Asian Apple Salad Kit and a Twisted Caesar Creamy Truffle Caesar Chopped Salad Kit. These new launches are designed to bring distinctive, restaurant-style flavor to the salad category.
North America Organic Packaged Salad Market
The packaged organic salad business is expanding because consumers are looking for healthy and pesticide-free food choices. Organic salads consist of greens that are grown without the use of artificial fertilizers or pesticides, thus they are in high demand among wellness-oriented consumers. Retailers have been increasing their organic product lines, and companies are increasingly innovating through environmentally friendly packaging and farm-to-table sourcing strategies. Certifications like USDA Organic further enhance customer confidence in such products.
North America Packaged Greens Salad Market
Packaged greens salads are mainly composed of leafy greens like spinach, kale, romaine lettuce, and arugula. These salads appeal to customers who want customizable versions for homemade dinners, smoothies, or meal-prep solutions. Demand for superfoods such as kale and microgreens has fueled growth in this category, with companies launching nutrient-dense blends to target health-conscious consumers.
North America Branded Packaged Salad Market
Packaged branded salads overcrowd North American supermarket shelves with Fresh Express, Dole, and Taylor Farms among the industry leaders. They emphasize quality guarantee, creative salad mixes, and improved packaging methods to appeal to consumers. Private-label brands also enjoy increasing demand with competitive pricing while ensuring freshness and diversity. Salad branding under clean-label indications and sustainable practices further enhances consumer confidence.
North America Offline Packaged Salad Market
Offline packaged salad market involves sales through supermarkets, grocery stores, and specialty health food stores. Consumers tend to buy salads in-store to evaluate freshness prior to purchase. Retailers utilize refrigeration and optimal packaging methods to preserve quality and increase shelf life. In-store promotions and fresh food sections reserved for salads drive impulse buying, driving market sales.
United States Packaged Salad Market
The United States is the largest packaged salad market in North America, fueled by hectic lifestyles and growing health awareness. The nation boasts a developed grocery retailing infrastructure, with supermarkets and meal-kit services providing fresh salads. Packaging innovations and longer shelf-life technologies are also fueling market growth, enabling consumers to buy salads in bulk without fear of spoilage. Nov 2023 – Gotham Greens has introduced a new line of salad kits in three flavors: Green Goddess, Southwest Ranch, and Caesar. The kits include Gotham Greens' greenhouse-grown lettuce paired with fresh toppings and dressings, ideal for quick meals or lunches. They are now available in select Kroger and Jewel-Osco stores, with additional distribution to follow in early 2024.
Canada Packaged Salad Market
Canada's packaged salad market is expanding as consumers become more interested in healthy eating and organic food offerings. The cold climate of the country restricts access to fresh produce, leading to packaged salads as a suitable choice for year-round access to fresh greens for consumers. There is also rising demand for local and sustainably produced salads as Canadian retailers prioritize transparency in the sourcing of ingredients and green packaging initiatives. Aug 2023, Fresh Express, Canada's market leader in packaged salads, introduced three new chopped salad kits: Twisted Caesar Mexican Fiesta, Smokehouse, and With the Works. The new additions bring the brand's North American portfolio more distinctive flavor profiles for the Canadian market.
North America Packaged Salad Market Segments
Product
- Vegetarian
- Non-vegetarian
Processing
- Organic
- Conventional
Type
- Packaged Greens
- Packaged Kits
Brand
- Private Label Products
- Branded Products
Distribution Channels
- Offline
- Online
Country
- United States
- Canada
- Mexico
All the Key players have been covered from 4 Viewpoints:
- Overviews
- Key Person
- Recent Developments
- Revenue
Key players
- BrightFarms
- Dole
- Earthbound Farm
- Eat Smart
- Missionero
- Gotham Greens
- Mann Packing Co., Inc
- BONDUELLE
- Fresh Express
Report Details:
Report Features | Details |
Base Year |
2024 |
Historical Period |
2020 - 2024 |
Forecast Period |
2025 - 2033 |
Market |
US$ Billion |
Segment Covered |
Product, Processing, Type, Brand, Distribution Channels and Countries |
Countries Covered |
|
Companies Covered |
|
Customization Scope |
20% Free Customization |
Post-Sale Analyst Support |
1 Year (52 Weeks) |
Delivery Format |
PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on request) |
Customization Services available
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1. Introduction
2. Research Methodology
3. Executive Summary
4. Market Dynamics
4.1 Growth Drivers
4.2 Challenges
5. North America Packaged Salad Market
6. Market Share
6.1 By Product
6.2 By Processing
6.3 By Type
6.4 By Brand
6.5 By Distribution Channels
6.6 By Country
7. Product
7.1 Vegetarian
7.2 Non-vegetarian
8. Processing
8.1 Organic
8.2 Conventional
9. Type
9.1 Packaged Greens
9.2 Packaged Kits
10. Brand
10.1 Private Label Products
10.2 Branded Products
11. Distribution Channels
11.1 Offline
11.2 Online
12. By Country
12.1 United States
12.2 Canada
12.3 Mexico
13. Porter’s Five Forces
13.1 Bargaining Power of Buyer
13.2 Bargaining Power of Supplier
13.3 Threat of New Entrants
13.4 Rivalry among Existing Competitors
13.5 Threat of Substitute Products
14. SWOT Analysis
14.1 Strengths
14.2 Weaknesses
14.3 Opportunities
14.4 Threats
15. Key Players Analysis
15.1 BrightFarms
15.1.1 Overview
15.1.2 Key Person
15.1.3 Recent Developments
15.1.4 Revenues
15.2 Dole
15.2.1 Overview
15.2.2 Key Person
15.2.3 Recent Developments
15.2.4 Revenues
15.3 Earthbound Farm
15.3.1 Overview
15.3.2 Key Person
15.3.3 Recent Developments
15.3.4 Revenues
15.4 Eat Smart
15.4.1 Overview
15.4.2 Key Person
15.4.3 Recent Developments
15.4.4 Revenues
15.5 Missionero
15.5.1 Overview
15.5.2 Key Person
15.5.3 Recent Developments
15.5.4 Revenues
15.6 Gotham Greens
15.6.1 Overview
15.6.2 Key Person
15.6.3 Recent Developments
15.6.4 Revenues
15.7 Mann Packing Co., Inc
15.7.1 Overview
15.7.2 Key Person
15.7.3 Recent Developments
15.7.4 Revenues
15.8 BONDUELLE
15.8.1 Overview
15.8.2 Key Person
15.8.3 Recent Developments
15.8.4 Revenues
15.9 Fresh Express
15.9.1 Overview
15.9.2 Key Person
15.9.3 Recent Developments
15.9.4 Revenues
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